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Restaurant ÄNG
The ÄNG restaurant at the vineyard Ästad Vingård in Sweden’s Halland county has reopened after extensive redesign. In 2022, ÄNG welcomed its first guests after a transformation carried out by the Danish firm Norm Architects and the Japanese-Scandinavian firm Karimoku Case Study. The goal of the transformation was to create a calm, peaceful setting with a culinary focus that offers the diners an evening of pleasure and surprises.
ÄNG has been awarded the prestigious Michelin Green Star in recognition of its dedication to sustainability.
Layers Oak
Thickness: 19 mm. Width: 300 mm. Length: 2–5 m.
Finish: Light Oil